Cozy Bowls: Vegan Chili, Soups & Stews for Fall

Bring the flavors of the harvest to life! This interactive class blends culinary know-how with seasonal fun as we dive into rich, plant-based chilis, vibrant autumn soups, and slow-simmered stews. You’ll master professional techniques like layering spices, building depth with umami-rich vegetables, and balancing textures — all while creating hearty, crowd-pleasing bowls perfect for crisp evenings or festive gatherings.